Cheese
50-Clove Garlic Confit Cheesy Pull-Apart Rolls
165MIN
A Whole Lotta Flavor.
We got together with Tasty to cook up memorable recipes featuring our creamy, melty Whole Milk Mozzarella. The real challenge? Picking which one to make first.
Get inspired with melty mozzarella.
Take the quiz to find out which full-flavored Whole Milk Mozzarella recipe is perfect for you.
Fully-loaded with flavor
Taste The Whole-Milk Difference.
Our Mozzarella is packed with full-on flavor only found by using creamy whole milk. You’ll be dreaming about all the creamy, melty, full-flavored mozzarella you’ll be enjoying this week. And cheese dreams are the best dreams.
Your new secret ingredient
Add layers of whole flavor.
On a pizza, in a dip, on lasagna, or straight into your mouth - wherever you use Tillamook Whole Milk Mozzarella, be prepared for a hit of creamy, melty, full-on mozzarella flavor.
Make melty magic
Tastier by a stretch.
Using a traditional method where we heat and stretch our curds before forming the final cheese, our Whole Milk Mozzarella Cheese is crafted to help you master the melt with full-bodied flavor.
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We promise to put the land, cows, and people first.
As a Certified B Corporation, our promise lives in what we do right — proudly caring for our communities and the environment for over 113 years and counting.
Working towards better.
Meet the people and good work that keep our farms, ecosystems and communities thriving – all in our new Stewardship Report.
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